What’s in the Press
Review: Chef Demetrius Brown evokes history, culture, and memory with food
Decatur, GA — Demetrius Brown was part of the team who were going to bring troubled Decatur restaurant The Pinewood back from the brink. And it was working, too.
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The Restaurant List 2024
Our 50 favorite places in America right now. We have finished our annual search for America’s best restaurants. Over the last 12 months, reporters and editors traveled to nearly every state scouting restaurants for our annual list. This year, it was about spaces as much as places.
The 25 Best Restaurants in Atlanta Right Now
There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or the amazing wings from an unexpected spot.
Atlanta’s Black-owned restaurants largely overlooked by Michelin Guide – These deserve consideration
Atlanta’s Michelin Guide ceremony is over, and the stars have been distributed. There’s plenty of debate over which chefs and restaurants were recognized and which were not, but one specific detail is worth considering.
Beat Bobby Flay - Season 35, Episode 1 - Airs Thursday, June 6th at 9PM ET
Surf's up, but Bobby Flay's going down when Jet Tila and Jesse Palmer lead a summertime jam with chefs Demetrius Brown and Pablo Lamon. Judges: James Gonzalez, Leticia Young, George Mendes
The Ultimate Guide to Atlanta’s Pop-Up Food Scene
Atlanta’s pop-up food scene is stronger than ever these days, with chefs and culinary entrepreneurs blending their cooking talents and cultural backgrounds together to create dishes, then harnessing the power of Instagram to market their events.
Where to Celebrate Juneteenth This Year in Atlanta
Celebrated by Black Americans since the latter part of the 19th century, Juneteenth commemorates the end of slavery in the United States.
Atlanta pop-up restaurant Heritage owes its success to chef’s roots
Chef Demetrius Brown prepared fried flatbread topped with marmalade as the sixth course of A Dinner at 29, an eight-course meal for the Heritage Supper Club designed to honor his Trinidadian great-grandmother, Elizabeth Castle.
Meet Demetrius Brown | Chef/Owner
We had the good fortune of connecting with Demetrius Brown and we’ve shared our conversation below.
RECIPE: Cassava fruit cake celebrates Atlanta chef’s Trinidadian heritage
Described as “the dream child” of Atlanta chef Demetrius J. Brown, the Heritage Supper Club pop-up celebrates Caribbean and African American culture, tradition and cuisine.
The Heritage Supper Club Pop-Up is a Stepping Stone to a Brick-And-Mortar
Atlanta-based pop-up restaurant Heritage Supper Club has dreams of going brick-and-mortar.
Now Accepting
Reservations For
Dinner Service
290 Elizabeth Street Northeast
Atlanta, GA 30307
Bread & Butterfly, a whimsical café & bistro located in the heart of Inman Park, is a globally-inspired space to enjoy food and drink from early morning to evening.
Mon. - Wed. - 9am to 4pm
Thurs - Fri - 9am to 3pm
Sat. - 10am to 3pm
Sun. - 10am to 4pm
Thurs. - Sat. - 5:30pm - 9:00pm
Owners: Brandon Blanchard and Executive Chef Demetrius Brown | Terms and Conditions - Privacy Policy | © 2024 Heritage Supper Club ~ Powered by Entree and built by Oh Hi Labs.
